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Barefoot Contessa Cranberry

Barefoot Contessa Cranberry Bread: Moist Citrus Bliss

This Barefoot Contessa Cranberry Orange Bread combines fresh cranberries and zesty orange for a delightful, moist treat perfect for breakfast or brunch.
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Prep Time 15 minutes
Cook Time 1 hour
Cooling Time 10 minutes
Total Time 1 hour 25 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 2 cups all-purpose flour Substitute with 1:1 gluten-free flour blend for gluten-free version.
  • 1 tablespoon baking powder Ensure it’s fresh for best results.
  • 0.5 teaspoon salt Always use a small amount to balance sweetness.
  • 1 cup granulated sugar Can be reduced slightly if using dried cranberries.
  • 1 large orange zest Use zest from a large orange for best impact.
  • 0.75 cup fresh orange juice Fresh-squeezed is ideal, but bottled is a quick alternative.
  • 0.5 cup unsalted butter Make sure it's melted and cooled.
  • 2 large eggs Room temperature eggs work best.
  • 1 teaspoon vanilla extract Opt for pure vanilla for best taste.
  • 1 cup fresh or dried cranberries If using dried cranberries, chop them roughly.
Optional
  • 0.5 cup powdered sugar For dusting on top before serving.

Equipment

  • Oven
  • loaf pan
  • mixing bowls
  • whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
  2. In a large bowl, whisk together the dry ingredients.
  3. In a separate bowl, thoroughly whisk together the wet ingredients.
  4. Gently pour the wet mixture into the dry ingredients and fold until just combined.
  5. Fold in the cranberries.
  6. Pour the batter into the prepared loaf pan and bake for 50–60 minutes.
  7. Allow the bread to cool in the pan for about 10 minutes before transferring to a wire rack.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 10mgCalcium: 20mgIron: 0.5mg

Notes

Perfect for breakfast or gifting during the holidays. For a special touch, dust with powdered sugar before serving.

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