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Cinnamon Roll Baked Oatmeal Squares

Cinnamon Roll Baked Oatmeal Squares for Cozy Mornings

Delightful Cinnamon Roll Baked Oatmeal Squares are a delicious, cozy breakfast fusion of oatmeal and cinnamon rolls, easy to prepare and nutritious.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Servings: 9 squares
Course: Breakfast
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Oatmeal Base
  • 2 cups rolled oats old-fashioned oats for the best texture
  • 1 tablespoon baking powder helps squares rise
  • 1 teaspoon ground cinnamon for nostalgic flavor
  • 1 pinch salt enhances sweetness
  • 1 large egg acts as a binder
  • 1 cup milk dairy or non-dairy alternative
For the Sweetness
  • 1/4 cup maple syrup or honey natural sweetener
  • 1/4 cup melted butter or coconut oil rich flavor
  • 1 teaspoon vanilla extract boosts flavor
  • 1/4 cup brown sugar for caramel notes
  • 1 teaspoon additional ground cinnamon for swirl enhances flavor

Equipment

  • 8x8-inch baking dish
  • mixing bowls
  • whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease an 8x8-inch baking dish with butter or coconut oil.
  2. In a large bowl, mix together rolled oats, baking powder, ground cinnamon, and salt until evenly combined.
  3. In a separate bowl, whisk together egg, milk, maple syrup (or honey), melted butter (or coconut oil), and vanilla extract until smooth.
  4. Pour the wet ingredients into the dry ingredients and stir gently until just combined.
  5. In a small bowl, mix melted butter (or coconut oil), brown sugar, and additional ground cinnamon to create a swirl mixture.
  6. Spread the oatmeal mixture in the baking dish, then swirl in the cinnamon-sugar mixture using a knife or toothpick.
  7. Bake for about 30 minutes until edges are golden brown and a toothpick inserted comes out mostly clean.
  8. Allow to cool for about 10 minutes, slice into squares, and serve with maple syrup or powdered sugar.

Nutrition

Serving: 1squareCalories: 180kcalCarbohydrates: 30gProtein: 4gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 150mgFiber: 3gSugar: 8gVitamin A: 200IUCalcium: 50mgIron: 1.2mg

Notes

Allow the squares to cool before cutting for better texture. Customize with nuts or dried fruits for added variety.

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