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Chocolate Pecan Turtle Clusters

Decadent Chocolate Pecan Turtle Clusters You’ll Love

Delight in Chocolate Pecan Turtle Clusters, a perfect balance of crunchy pecans, smooth caramel, and rich chocolate in every bite.
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Prep Time 10 minutes
Cook Time 5 minutes
Setting Time 30 minutes
Total Time 45 minutes
Servings: 12 clusters
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Clusters
  • 2 cups Pecans toasted
  • 1 cup Chocolate Chips semi-sweet or dark
  • 1 cup Caramel Sauce homemade or store-bought
For Optional Toppings
  • 1 teaspoon Sea Salt optional
  • 1 cup Additional Nuts almonds or walnuts, optional

Equipment

  • Baking sheet
  • Parchment paper
  • Skillet
  • Microwave-safe bowl

Method
 

Step-by-Step Instructions
  1. Line a baking sheet with parchment paper to create a non-stick surface.
  2. Toast pecans in a skillet over medium heat for 3–5 minutes until fragrant.
  3. Melt chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
  4. Warm caramel sauce if using store-bought, or make homemade caramel until smooth.
  5. Drop spoonfuls of toasted pecans on the baking sheet, drizzle with melted chocolate and caramel.
  6. Allow clusters to set at room temperature for about 30 minutes or refrigerate for 10–15 minutes.

Nutrition

Serving: 1clusterCalories: 120kcalCarbohydrates: 14gProtein: 2gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 50mgPotassium: 100mgFiber: 1gSugar: 10gCalcium: 15mgIron: 1mg

Notes

Store in an airtight container for up to 1 week at room temperature; refrigerate in warm climates.

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