Go Back
+ servings
Vanilla Jasmine Milk Tea

Delight in Creamy Vanilla Jasmine Milk Tea Bliss

Craft a soothing Vanilla Jasmine Milk Tea with comforting floral notes and rich vanilla, perfect for cozy evenings or refreshing afternoons.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Beverages
Calories: 120

Ingredients
  

For the Brew
  • 1 cup Filtered water Use for best flavor
  • 2 bags Jasmine tea Choose jasmine green or black
For the Creaminess
  • 1 cup Milk Dairy or plant-based
For the Flavor
  • 1 teaspoon Vanilla extract Or use vanilla bean for richer flavor
  • 1 dash Ground cinnamon Just a sprinkle for warmth
For Sweetness
  • to taste Honey Can substitute with maple syrup or agave

Equipment

  • Small pot
  • Measuring cups
  • Stirring spoon

Method
 

Step-by-Step Instructions
  1. Boil 1 cup of filtered water in a small pot over medium heat until tiny bubbles form.
  2. Add the jasmine tea bag and steep for 3-5 minutes according to your preferred strength.
  3. Remove the tea bag and reduce heat to low. Add 1 cup of milk, 1 teaspoon of vanilla extract, and a dash of ground cinnamon, stirring to mix.
  4. Heat the mixture on low for about 2-3 minutes without boiling.
  5. Sweeten the tea with honey to taste, mixing until fully dissolved.
  6. Serve hot in a mug or allow to cool for iced tea served over ice.
  7. Garnish with a sprinkle of cinnamon or a vanilla bean stirrer as desired.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 5gSaturated Fat: 3gCholesterol: 10mgSodium: 90mgPotassium: 200mgSugar: 10gVitamin A: 100IUCalcium: 150mgIron: 0.5mg

Notes

Use simmering water and experiment with different milk types for optimal flavor. Serve freshly made for best experience.

Tried this recipe?

Let us know how it was!