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–+ servings
Deviled Egg Dip

Deviled Egg Dip: Creamy, Flavorful Appetizer Delight

Deviled Egg Dip is a creamy, flavorful appetizer perfect for gatherings, making it a must-try dish.
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Prep Time 15 minutes
Cook Time 12 minutes
Chilling Time 1 hour
Total Time 1 hour 27 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 6 large Hard-boiled eggs Boil them to perfection for that classic creamy texture.
  • 1/2 cup Mayonnaise Adds richness; opt for light mayo for a healthier twist.
  • 1 tablespoon Dijon mustard Gives a zesty kick that elevates the flavor profile.
  • 1 teaspoon Apple cider vinegar Enhances the tanginess, mimicking traditional tastes.
  • 1/2 teaspoon Garlic powder Adds a hint of depth; fresh garlic can be substituted for an extra punch.
  • 1 teaspoon Paprika Use for smoky flavor and classic garnish.
  • to taste Salt and pepper Essential for seasoning; adjust to taste.
For Serving
  • 2 cups Vegetable sticks (carrots, celery, bell peppers) Colorful and nutritious, providing a fresh contrast.
  • 2 cups Chips or crackers Perfect for scooping up the dip.
  • 1/4 cup Fresh herbs (parsley, chives) Use as a garnish for freshness.

Equipment

  • Saucepan
  • Mixing Bowl
  • spatula
  • Ice Water Bowl

Method
 

Step-by-Step Instructions
  1. Boil the Eggs: Place eggs in a saucepan, fill with cold water, bring to boil, cover, and let sit for 12 minutes.
  2. Cool and Peel the Eggs: Transfer to ice water for 5 minutes, then peel under running water.
  3. Prepare the Egg Mixture: Mash yolks, and add mayonnaise, Dijon mustard, apple cider vinegar, garlic powder, salt, and pepper. Mix until creamy.
  4. Add Spices and Adjust Flavors: Mix in paprika and adjust seasonings to taste.
  5. Chill the Dip: Smooth top and refrigerate for at least 1 hour.
  6. Prepare to Serve: Arrange vegetable sticks, chips, or crackers on a platter, garnish dip with paprika and herbs, and serve.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 5gProtein: 6gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 185mgSodium: 200mgPotassium: 180mgFiber: 1gSugar: 1gVitamin A: 10IUVitamin C: 15mgCalcium: 2mgIron: 4mg

Notes

Deviled Egg Dip is a fantastic make-ahead appetizer that blends classic flavors with ease, perfect for any gathering.

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