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Elegant Blue Cheese

Elegant Blue Cheese Pear Appetizer for a Cozy Gathering

This Elegant Blue Cheese recipe combines ripe pears, creamy cheese, and crunchy walnuts for a delightful appetizer.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 6 appetizers
Course: Appetizers
Cuisine: German
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dish
  • 2 cups Ripe Pears (Bosc or Anjou) Firm pears best for maintaining shape during cooking.
  • 4 oz Blue Cheese Gorgonzola is a delicious alternative.
  • 1 cup Walnuts, chopped Toast for enhanced flavor.
  • 3 tbsp Honey Opt for high-quality honey.

Equipment

  • Baking Tray
  • Parchment paper
  • Mixing Bowl
  • spatula

Method
 

Step‑by‑Step Instructions
  1. Preheat the oven to 375°F (190°C). Line a baking tray with parchment paper.
  2. Wash the ripe pears and slice them in half or quarters, removing the cores.
  3. Add crumbled blue cheese and chopped walnuts to the pear bowl and gently fold together.
  4. Drizzle honey over the mixture and toss until pears are coated.
  5. Arrange the pears on the baking tray in a single layer and bake for about 10 minutes.
  6. Carefully remove from the oven and allow to cool before serving.

Nutrition

Serving: 1appetizerCalories: 200kcalCarbohydrates: 21gProtein: 5gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 15mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 200IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

Enjoy warm or at room temperature; perfect for gatherings or cozy evenings.

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