Go Back
–+ servings
Tiramisu Truffles

Irresistible Tiramisu Truffles: No-Bake Italian Bliss

Indulge in Tiramisu Truffles, a no-bake dessert capturing the classic flavors of traditional tiramisu with rich coffee and creamy mascarpone.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 2 minutes
Chill Time 1 hour
Total Time 1 hour 17 minutes
Servings: 12 truffles
Course: Desserts
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Truffles
  • 8 oz Mascarpone Cheese Use fresh for the best flavor and texture.
  • 1 cup Strong Brewed Coffee or Espresso Ensure it is strong for maximum impact.
  • 1/2 cup Sugar Adjust to taste or substitute with maple syrup.
For the Coating
  • 8 oz Dark Chocolate (minimum 60% cocoa) Select high-quality chocolate for a glossy finish.
  • 1/4 cup Unsweetened Cocoa Powder Can be swapped for crushed nuts or coconut flakes.

Equipment

  • Microwave-safe bowl
  • Mixing Bowl
  • Parchment paper
  • Refrigerator
  • Cookie Scoop

Method
 

Step‑by‑Step Instructions
  1. Start by brewing a strong cup of coffee or espresso, aiming for a robust flavor. Allow to cool for 15 minutes.
  2. In a microwave-safe bowl, melt dark chocolate in 30-second intervals, stirring until fully melted and smooth.
  3. In a separate bowl, combine cooled coffee, mascarpone cheese, and sugar. Fold together until creamy, about 2-3 minutes.
  4. Portion the mascarpone mixture into small, bite-sized balls and place them onto a parchment-lined baking sheet.
  5. Chill the baking sheet with the truffle balls in the refrigerator for about 1 hour.
  6. Dip each truffle ball into the melted chocolate, ensuring they are evenly coated, then place them back on parchment paper.
  7. Allow the chocolate to set for about 20 minutes or refrigerate to harden faster.

Nutrition

Serving: 1truffleCalories: 150kcalCarbohydrates: 15gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 50mgPotassium: 100mgFiber: 1gSugar: 8gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

Use fresh ingredients for the best flavor. Feel free to customize with different toppings.

Tried this recipe?

Let us know how it was!