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Peach Cobbler Cheesecake Fruit Salad

Peach Cobbler Cheesecake Fruit Salad That Screams Summer Bliss

A refreshing Peach Cobbler Cheesecake Fruit Salad perfect for summer gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chill Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Creamy Mixture
  • 8 oz cream cheese softened for easy mixing
  • 1 cup sour cream can substitute with Greek yogurt for a lighter option
  • 1/2 cup granulated sugar adjust to taste depending on peach ripeness
  • 1 tsp vanilla extract use pure extract for better flavor
  • 1 tsp cinnamon optional but recommended
For the Fruit and Extras
  • 4 pcs fresh peaches ripe and juicy
  • 1 cup mini marshmallows substitute with chopped fruit for healthier option
  • 1/2 cup chopped nuts (e.g., pecans or walnuts) optional
For the Topping
  • 1 cup crushed graham crackers omit for gluten-free version

Equipment

  • mixing bowls
  • Hand Mixer
  • spatula
  • Plastic Wrap

Method
 

Step-by-Step Instructions
  1. Begin by washing and peeling about 4 ripe fresh peaches. Chop the peaches into bite-sized pieces.
  2. In a separate bowl, combine 8 ounces of softened cream cheese with 1 cup of sour cream, 1/2 cup of granulated sugar, 1 teaspoon of vanilla extract, and a sprinkle of cinnamon. Blend on medium speed for 2-3 minutes until creamy.
  3. Gently fold the chopped peaches into the cheesecake mixture and slowly stir in 1 cup of mini marshmallows.
  4. Cover the bowl and refrigerate for at least 1 hour to let flavors meld.
  5. When ready to serve, sprinkle chopped nuts on top for a crunch and crushed graham crackers if desired.
  6. Scoop portions into dessert bowls and serve chilled. Optionally drizzle with syrup.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 32gProtein: 4gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 20gVitamin A: 500IUVitamin C: 6mgCalcium: 80mgIron: 0.5mg

Notes

Ensure peaches are ripe for the best flavor. Allow chilling for at least one hour before serving for the best taste.

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