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–+ servings
Sensation Salad Dressing

Sensation Salad Dressing That Transforms Everyday Salads

Sensation Salad Dressing is a quick, versatile dressing that elevates any salad, offering a delightful blend of tangy apple cider vinegar, honey, and garlic.
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Prep Time 5 minutes
Chill Time 30 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Sauces
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1/4 cup apple cider vinegar for different flavors, try balsamic or red wine vinegar
  • 2 tablespoons honey substitute with maple syrup or agave nectar for vegan option
  • 1 tablespoon Dijon mustard
For the Flavor
  • 1 tablespoon minced garlic finely mince for even flavor distribution
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
For Creaminess
  • 1/2 cup olive oil use extra virgin for best taste

Equipment

  • Small Bowl or Jar

Method
 

Step‑by‑Step Instructions
  1. In a small bowl or jar, whisk together apple cider vinegar, honey, and Dijon mustard until smooth.
  2. Stir in finely minced garlic, salt, and black pepper. Mix thoroughly.
  3. While whisking, slowly drizzle in olive oil to emulsify the dressing until it thickens and glows.
  4. Taste and adjust seasoning with more salt, honey, or vinegar as desired.
  5. Chill the dressing for at least 30 minutes before serving for flavors to meld.
  6. Drizzle generously over salads or store in the refrigerator for up to a week.

Nutrition

Serving: 1tablespoonCalories: 70kcalCarbohydrates: 5gFat: 7gSaturated Fat: 1gMonounsaturated Fat: 6gSodium: 100mgPotassium: 20mgSugar: 5g

Notes

Always taste your dressing before serving; adjusting sweetness or acidity can enhance the flavor. Consider adding fresh herbs for a twist.

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